Choosing The Best Fry Pan
There are some people who really care about choosing the right kitchen utensils and cookware, but there are also others who do not pay attention to it. Fry pan and skillets are often used as cookware which is why it is important to check their material and make when buying them. If you will be using it for commercial purposes, you must choose cookware that are more durable than for residential purpose.
In order to make frying pans, there are several materials to choose from. The aluminum, stainless steel, and copper are the sample materials used. For homes and moderate use, it is best to choose aluminum cookware. They are rust-resistant, lightweight, and durable. If you choose aluminum clad stainless steel, there is added durability. It is induction-ready and it distributes heat evenly. For commercial purposes, it is best to choose aluminum fry pans. They have extra heat conductivity which resist stickiness. Copper and stainless steel are also commonly used. Fry pans which are made of stainless steel are scratch-resistant and has no reaction with food which is why they are number one choice of the users. If you want maximum heat, you may go for aluminum and stainless steel combo as they evenly distribute the heat. While copper is commonly used at home, it gives negative impact with different foods. This is why it best to choose the one with stainless steel surface inside.
When you buy aluminum frying pan, you must take care of it properly since it dents easily. They are made economically and cheap. You can buy the hard anodized aluminum even if they are expensive and tough. The newest aluminum pans are non stick.
Restaurants choose the non-sticky fry pan since this will cut the preparation time and it is not difficult to be cleaned. Many people choose the non-sticky fry pan because food does not stick to the surface no matter if the food get cold. Thus, there will be lesser oil that will let you make food that has less fat and oil. Even if non-stick pans will let you have healthy cooking, you must still take care of it since it is prone to scratch. They are not perfect to be used in high temperature. This is a good option if you are making omelets and pancakes regularly. You should only use wooden or plastic ladles so that there will be no scratches.
You should consider how often you are using the frying pan before you buy it. Aside from that, you should also consider the temperature when cooking it. It is a good idea to have a combination of different frying pans if you are using it for commercial purposes. This will let you enjoy the benefits of each one.
Source: check out here